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THE TRUE COST OF FOOD video is part of the Sierra Club True Cost of Food campaign which  is spreading the word about hidden costs in mass-produced food and about alternatives that are kinder to the planet and better for us.

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Learn more about The True Cost of Food campaign.

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Over the last twelve years the OCA and the organic community have been forced to organize a series of national campaigns to safeguard organic standards. While the OCA and our allies have basically been able to prevent the standards from being significantly watered down, constant vigilance and mobilization have been necessary.

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An interview with Raj Patel, author of ‘The Value of Nothing’ and ‘Stuffed and Starved’, about corporate dominance of global food production and battles to create democratic and sustainable food systems.

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